Burger King Customer Horrified After Child Receives Blood-Splattered Meal

A mother took to TikTok after she was horrified to find her four-year-old daughter’s Burger King meal splattered with “human blood,” which the young girl mistook for ketchup.

Tiffany Floyd took her daughter to a Burger King location in Gettzville, NY, a place she’s eaten at dozens of times. After receiving their order, as they were driving away from the restaurant and her daughter took the first bites of her hamburger, Floyd heard her daughter say, "Mom, I don't want ketchup."

"Instantly I grabbed the bag because I thought maybe they messed up her order,” Floyd later told People. “I looked at it, felt something wet, and thought it was ketchup and you could tell it was human blood.”

Floyd immediately called the Burger King location and asked to speak with a manager, but was even more horrified by their lackadaisical response.

"I spoke to the manager, and he paused and said, 'Yes. I had a worker here cut their hand right before your food was made and bagged. The worker knew he cut himself but did not think he was bleeding that bad.'

"He was so nonchalant at this point and I was livid," Floyd continued. The manager offered her a refund, but the young mother had other plans. "I said, 'No, thank you,' I hung up the phone and called my local health department."

Burger King did not immediately respond to a request for comment from Men’s Journal. In a statement to People, the chain said it was "deeply upset and concerned to learn of this incident. We have been in contact with the guest and are working with her to resolve this incident,” it added.

The franchise told People that the Gettzville location was closed following the incident to allow for a complete sanitization of the facility. During this time, the staff was also re-trained.

"We closed the restaurant over the weekend to retrain all the team members and hired an external company to complete a deep cleaning," the statement explained. "We expect the restaurant to re-open Monday, July 29, and are fully paying team members for any lost shifts during this temporary shutdown."

But for Floyd, that provides little comfort. The mother has been “distraught” since the incident, fearful for her child’s health. "She now needs to get bloodwork done every month" for diseases such as HIV and Hepatitis, the chagrined parent revealed.

Floyd says her daughter has refused to eat and is “emotionally not okay” following the traumatizing episode. "I try to give her food, she thinks there's blood in it," she said.

Floyd hopes that the visibility of her family’s unfortunate experience will prevent such a thing from happening to other fast-food customers. "Every time you get food through a drive-thru, you open the bag up and start eating without even looking," she lamented. "I just want other people to check.”

@mindbodymomm

#burgerking #wny #bloodinmyfood #williamsvillenewyork #westernnewyork #chanel4 @Burger King

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Outerknown's Summer Sale Is Offering Up to 60% Off Bestselling Swim Trunks, Shirts and More—Here's What to Shop Now

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It's prime time for summer sales. We’ve recently featured some great sitewide events at Bonobos, Huckberry, and Nordstrom, but the deals aren’t over yet. Outerknown, the sustainable apparel brand founded by surfing legend Kelly Slater, just launched its own sitewide sale today, and there are some truly awesome deals on offer.

Whether you’re looking for high-performance apparel for long days on the water or comfortable essentials that’ll keep you looking sharp on land, Outerknown has you covered. This brand has a really wide lineup—everything from elite swim trunks to selvedge denim. With discounts up to 64%, just make sure to jump in soon: The sale ends on Aug. 4. Here’s what we’re eyeing right now.

Apex Trunks by Kelly Slater, $88 (was $145) at Outerknown

Courtesy of Outerknown

One of Outerknown’s most popular and well-known items, the Apex Trunks are the brand’s signature performance surf trunks, and they were designed and tested by Kelly Slater himself. Their four-way stretch polyester fabric is made from recycled water bottles, and the trunks are constructed with welded (rather than stitched) seams for a super smooth interior that prevents chafing. Laser-cut holes add ventilation and drainage, and a zippered pocket at the back keeps a lockdown hold on valuables.

Also Check Out:

• Nomadic Volley, $48 (was $78)
• All Time Scallop Trunks, $58 (was $98)

Local Straight Fit: Selvedge Jeans, $68 (was $188) at Outerknown

Courtesy of Outerknown

Outerknown has a reputation as a surf brand (see surf trunks above), but did you know they also make great jeans, too? The brand’s S.E.A. Jeans are standouts in the crowded denim market, and the Local Straight Fit is a versatile option for everyday wear. It’s crafted from 13.5-oz rigid organic cotton selvedge denim that was woven on vintage looms, which gives each pair a unique look. These jeans have a relaxed fit through the thigh and leg, but they aren’t overly baggy, so you’ll stay comfortable and look sharp no matter where you wear them.

Also Check Out:

• Drifter Tapered Fit Jeans, $68 (was $148)
• Ambassador Slim Fit: Selvedge Jeans, $88 (was $188)

Saltwater Slub Polo, $38 (was $88) at Outerknown

Courtesy of Outerknown

A good polo is a welcome addition to any guy’s closet, and the Outerknown Saltwater Slub Polo not only looks great, it’s super comfortable, too. The secret is in the fabric: It’s made from an organic cotton slub jersey sourced from Portugal that feels exceptionally soft against the skin. Details like fisheye corozo buttons and herringbone tape on the inside placket give it an aesthetic edge over your typical bargain-bin polo.

Also Check Out:

• Sojourn L/S Henley, $58 (was $88)
• Blanket Shirt, $118 (was $168)

Sunday Sweatshirt, $58 (was $158) at Outerknown

Courtesy of Outerknown

A classic crewneck sweatshirt is another versatile player in the menswear lineup, and Outerknown’s Sunday Sweatshirt kicks this iconic staple up a few notches. It’s made from a premium heavyweight organic cotton French terry fabric, which gives it a thick, hefty feel and makes it really comfy, too. A ribbed collar, cuffs, and hem keep it from looking slouchy, so you can dress this up (layer it over an Oxford shirt, perhaps) or down (pair it with your favorite board shorts) with confidence.

Also Check Out:

• Breathe L/S Merino Baselayer, $58 (was $148)
• Hightide Sweatpants, $48 (was $128)

Groovy Pocket Tee, $38 (was $58) at Outerknown

Courtesy of Outerknown

You already know you’ll wear this everywhere. There’s nothing more basic—or essential—than a T-shirt, and the Groovy Pocket Tee will quickly become your favorite. The shirt’s loose-knit organic cotton jersey breathes well, so you won’t roast on hot days, and it has a plush texture that feels great. Better yet, there’s a deep bench of colorways available—you can get a different shade for each day of the week (and have plenty more to spare).

Also Check Out:

• The S/S Studio Shirt, $68 (was $98)
• The BBQ Shirt, $78 (was $118)

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Matt Damon on Whether Jesse Plemons Is Really His Doppelgänger

Matt Damon has been working in Hollywood for over three decades, and throughout that time, the acclaimed actor has seen the rise of many young stars after him. Among them is Jesse Plemons, whom some fans have noted bears a striking resemblance to the Oscar-winning actor. 

Plemons himself spoke about their looks and shared a story about the two of them working together many years ago in a June 2024 interview with Access Hollywood. At the turn of the century, Plemons was cast as a younger version of Damon's character in the 2000 film All the Pretty Horses.

"Aside from me playing him as a young boy when I was 11 or so, no, I haven’t seen him. I wonder how he feels about this," Plemons said of the doppelgänger claims. “I’m beyond flattered. Definitely flattered by the comparison but I’d be curious to hear his thoughts."

Damon himself weighed in on their similar looks in a July 29 interview with Access Hollywood, saying he "absolutely" sees the resemblance between them. 

"I remember when he came to the set of All the Pretty Horses and the crew was freaking out," he recounted. "Like five people came up to me before I met him and said, 'You’re not gonna believe how much this kid looks like you.'"

They took a picture together when they met, though he wishes he still had it to see the two side by side. 

"I couldn’t believe it. He looked more like me than I did when I was little," Damon said. "Like my little 11-year-old face did not look like it was going to [become me]. Like, he looked exactly like me. I was like, 'This is really weird.'"

Plemons' scene was ultimately cut from the movie, but the memories will last them both a lifetime. 

As for whether the lookalikes will ever work together, Damon isn't closing the door. "I would love to do something with him," he stated plainly. "I think he’s great."

Plemons just starred opposite Oscar winner Emma Stone in Kinds of Kindness earlier this summer. Damon's latest movie The Instigators is out Aug. 2 on Apple TV+. 

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Nike's 'Super Comfortable' Trail Runners With 'Excellent Traction' Are Nearly 50% Off Thanks to a Secret Sale

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Trail shoes occupy a unique niche in the footwear pantheon: They’re lighter and (often) more comfortable than burly hiking boots, but they’re also more durable and grippier than running shoes. The Nike Wildhorse 8 is a premier do-it-all trail shoe—I own a pair and I love them—and now’s the perfect time to get them in your closet.

Right now you can score the Wildhorse 8 for just $80 (just make sure to use the code SPORT25 for an extra 25% off), which is a massive 43% off the regular price. Two colorways — White/Alabaster/University Gold/Black and Light Iron Ore/Lilac Bloom/Medium Olive/Anthracite — have that full 43% discount, but the other colorways are on sale as well. 

Nike Wildhorse 8 Trail Running Shoes, $80 (was $140) at Nike

Courtesy of Nike

The Wildhorse 8 is a dependable, durable trail shoe with a multitude of uses—I use my pair for trail running, hiking, and even mountain biking. The mesh upper breathes well, so your feet don’t overheat while running, and overlays around the toes boost its durability. They have a super comfy feel and an accommodating fit (the toe box is relatively wide, especially for a Nike shoe).

And I’m not the only one singing their praises. One shopper called the Wildhorse 8 “super comfortable” and loved its “excellent traction on rock and trail.” 

Related: A Top-Selling Amazon Sneaker That Shoppers Say Is 'Better Than Hoka' Is on Sale for Just $40 Right Now

“This has to be one of [the] most comfortable pairs of sneakers I own,” said another shopper. “It provides comfort and stability when hiking up the mountain plus they look good on foot.”

Another shopper put the Wildhorse to the test during a 50K ultramarathon, and this “unicorn” shoe was a standout for its comfortable feel and grip. “This was probably the first ultra I've done where my feet didn't hurt at all,” they said, adding that the Wildhorse has “the best Nike trail shoe tread I've experienced so far.”

Nike shoes are sought after for a reason: They’re built for elite performance. The Nike Wildhorse 8 is no exception, and with its massive 43% markdown, this is a golden opportunity to try out one of the brand’s best trail shoes. Just don’t wait around: Nike doesn’t offer discounts like this very often.

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Ryan Reynolds on Real Reason for Massive Success of 'Deadpool & Wolverine'

Deadpool & Wolverine, the highly anticipated third installment in Ryan Reynolds' Deadpool series, is raking in tens of millions of dollars after a blockbuster opening weekend. It smashed box office records, baffling some who might've questioned if an R-rated threequel could bring in audiences across the country. 

Last week, Deadpool & Wolverine set a record for the most money brought in by an R-rated movie in Thursday previews. By the end of the weekend, it had officially achieved the biggest opening weekend of any R-rated movie in history, not adjusted for inflation, with a grand total of $211 million at the domestic box office. That makes it the sixth-biggest opening weekend for any movie in North America ever. 

Related: ‘Deadpool & Wolverine’ Smashes R-Rated Box Office Record

Ryan Reynolds, who donned the iconic red suit once again for the movie, weighed in on the movie's record-breaking success in a July 28 interview with The Hollywood Reporter. Simply put, the Canadian actor believes Deadpool & Wolverine struck a balance that other movies haven't quite been able to do. 

"Disney probably doesn’t want me to frame it this way, but I’ve always thought of Deadpool & Wolverine as the first four-quadrant, R-rated film," he said of the movie. "Yes, it’s rated R, but we set out to make a movie with enough laughs, action and heart to appeal to everyone, whether you’re a comic book movie fan or not."

In the film industry, a "four-quadrant movie" is one that attracts a wide swath of audience members from four major demographic groups: men under the age of 25, men over 25, women under 25, and women over 25. Deadpool & Wolverine, Reynolds believes, falls into this category of movie that's fun for the whole family from your younger brother to your grandma. 

Deadpool & Wolverine is in theaters now, so those impressive numbers will only continue to climb. 

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More Bad News for Olympic Swimming Plans in River Seine

Practice for the Olympic Triathlon, set to be held in the River Seine, has been canceled for the second day in a row due to the river’s pollution. Paris 2024 officials confirmed the news in a statement to People on Monday morning.

The practice, which was scheduled for 8 a.m. local time, was called off shortly before “following a meeting on water quality.” Practice was similarly canceled on Sunday, July 28, over similar concerns.

"Paris 2024 and World Triathlon reiterates that the priority is the health of the athletes," the statement read. "The tests carried out in the Seine yesterday revealed water quality levels that in the view of the international federation, World Triathlon, did not provide sufficient guarantees to allow the event to be held. This is due to rain that has fallen on Paris on 26 and 27 July and the impact it had on the Seine river."

However, Olympic officials said they are hopeful that the water quality will improve when the competitions begin in earnest later this week. They explained that, through examining previous trends, the water quality should improve dramatically within the next 24 to 48 hours. The men’s triathlon is set to be held tomorrow, July 30, while the women’s triathlon is scheduled for July 31.

"Given the weather forecast for the next 36 hours, Paris 2024 and World Triathlon are confident that water quality will return to below limits before the start of the triathlon competitions on July 30," the statement explained. “As observed in July, with summer conditions (more sunshine, higher temperatures, prolonged absence of rain) water quality in the Seine has improved significantly."

“We are confident we’re going to be able to hold the competition tomorrow and Wednesday,” Paris 2024 chief executive Étienne Thobois told the press (via CNN). He added that “we still have a contingency plan that is in place for Friday just in case.”

Thobois elaborated that the decision was made primarily out of concern for the athletes’ health. “We are very respectful of the athletes and they are the heart of the Olympic Games,” he said.

Anne Hidalgo, Paris’ mayor, led a much-publicized crusade to clean up the Seine prior to the Olympic games. Earlier this month, Hidalgo swam about 300 feet through the river in order to show that it was safe for athletes.

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Two Restaurants In Delhi's INA Market Rocked by Fire, Details Inside

A massive fire engulfed two restaurants in Delhi's INA market early Monday morning, leaving at least six people injured - ANI reported. The blaze, which started at a fast food outlet, rapidly spread to an adjacent restaurant, causing significant damage. According to Delhi Fire Services, multiple fire tenders were rushed to the scene to contain the fire. A portion of one of the restaurant's roofs collapsed due to the intensity of the flames. 

Manoj Mehlawat, a Delhi Fire Services official, revealed that the fire department received a distress call around 3:20 AM. "Seven to eight fire brigades have been sent there... Two restaurants caught fire and six people are reportedly injured... The cause of the fire is yet to be ascertained... More than required commercial cylinders were stored in the restaurant, which could have led to a major tragedy..."

Also Read: A Foodie's Day Out In Delhi - The Best Food Trail To Experience The Essence Of Delhi

According to the reports, the fire started at a Chinese restaurant and spread to the restaurant next door. The injured individuals were promptly shifted to the nearest hospital for treatment. Authorities are investigating the exact cause of the fire.

#WATCH | Delhi: Fire broke out at a fast food restaurant in INA market. 8 fire tenders at the spot. Parts of the roof of the restaurant have collapsed. 4 to 6 people have been injured: Delhi Fire service pic.twitter.com/glnFOXqg60

— ANI (@ANI) July 28, 2024

This news comes days after a huge fire broke out at Veg Gulati, a popular restaurant on Pandara Road for Indian food. The incident took place in the early hours of July 17, 2024. As per a Delhi Fire Services official, the fire broke out at 2:48 am in the seating area of the establishment and soon spread to the first floor. Four fire tenders were used to douse the flames and the situation was brought under control within an hour. While some pieces of furniture and other objects were damaged in the fire, no casualties were reported."

The repeated fires at these popular dining establishments have raised concerns about safety protocols in the city's restaurant industry.

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This Easy Chivda Aloo Lachha Namkeen Recipe Will Make Your Evening Chai Unforgettable

Let's admit it, chai is incomplete without snacks. From pakoras to samosas to cutlets, we can pair a piping hot cup of evening tea with several things. However, it is the plain, OG Aloo Lachha namkeen that stands out in this list. You will always find this namkeen in your pantry and never regret eating it. Why? Because it is so flavorful and versatile! However, most of the store-bought namkeens are fried and packed with preservatives, which kicks it out of the 'recommended snacks' option if you are trying to watch your weight. But what if we tell you that you can make this delightful namkeen recipe at home with a twist? Yes, that's right! Here we bring the recipe of Chivda Aloo Lachha namkeen, which is delicious, crunchy, versatile, and all things super! Plus, it is made in an oven (so, healthy!) Want to know how to make it? Read on to know more!

Also Read: This Chatpati Imly Chutney Is So Good, You'll Never Buy Store-Bought Again (Recipe Inside)

Photo Credit: iStock

What Makes Chivda Aloo Lachha Namkeen So Special?

If you are a fan of spiced potatoes and flattened rice, then chivda aloo lachha namkeen is perfect for you. This recipe stands out for its delicious blend of flavours and textures. Crispy potatoes - which have been baked in an oven - along with crunchy nuts and super light chivda make them an irresistibly tasty snack. Making it at home ensures you control the ingredients and quantity, making it free from unnecessary preservatives. Imagine the expressions of your houseguests when they taste this homemade treat, thinking it is market-bought. Plus, you can enjoy this versatile snack anytime you crave something savoury, saving you loads of money and guilt!

How Long Can You Store Chivda Aloo Lachha Namkeen For?

Storing this namkeen is super easy. Once it has completely cooled, transfer it to an airtight container. This will keep the namkeen fresh and crisp for up to two weeks. Make sure to store it in a cool and dry place to prevent the ingredients from absorbing moisture in any way. Plus, this recipe does not require much time so you can make it in small batches every time you crave something savoury, and enjoy its freshness and taste!

How To Make Chivda Aloo Lachha Namkeen At Home | Chivda Aloo Lachha Recipe

Making chivda aloo laccha namkeen at home is super easy. Start by prepping the potatoes - washing, cutting - and then coat them with spices. Bake in an oven. Do the same process with chivda on a separate baking tray. Make sure the ingredients turn out to be crispy and golden. Combine them with the right spices for a flavorful mix. Let it cool down and enjoy!

Want a step-by-step recipe to make Chivda Aloo Lachha Namkeen at home? Click here to know more.

Also Read: Forget About Regular Chaat! Try This Samosa Chaat Instead (Recipe Inside)

Try this delicious namkeen recipe today to take your taste buds on a rollercoaster ride... without compromising on your health!

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This Is the Best-Tasting Rye Whiskey of the Year, Period

The new Colonel E.H. Taylor Barrel Proof Rye is the 13th release in the esteemed whiskey collection from Buffalo Trace. The latest hooch, just the second rye in the collection thus far, hits glass at a steamy 126 proof. 

But its assertiveness at that proof was compelling enough that master distiller Harlen Wheatley was willing to eschew the bottled in bond classification typically seen from these releases, all in service of flavor. (Anything bottled in bond must be at least four years in age, sourced from a single distillery during a single distillation season, and bottled at 100 proof).

“Spirits enthusiasts know that there is no experience quite like tasting a whiskey in its truest, untouched form—straight from the barrel,” Wheatley said in a press release. “Barrel Proof Rye takes the beloved recipe of Colonel E.H. Taylor Straight Rye Whiskey to a new level and brings a new release that perfectly complements the E.H. Taylor, Jr. Collection.”

It's an herbaceous, peppery sipper that tickles the nose upon first pour. Smell it from a snifter and you might suss out spicy trail mix studded with stone fruit. Of course, the real joy of the juice shines in the sip. It tastes like a luscious peaches-and-cream kind of confection. It coats the tongue in a honeyed body but ultimately delivers a drying essence—in the form of caraway seed—across the finish.

E.H. Taylor Barrel Proof Rye is a mouthwatering pour.

Brad Japhe

The parting note makes our mouths want to keep coming back for more. But our minds and wallets know better. This wondrous one-off is to be savored. We don’t know when—or if—it’ll be back again. And we’re certain we won’t see it anywhere near its $80 suggested retail price. 

With a little luck, however, it’ll remain closer in sight than the most coveted E.H. Taylor release of them all, Old Fashioned Sour Mash. That unicorn, last unveiled over a decade ago, is typically listed online at over $20,000 a bottle. It’s enough to make the eponymous Colonel turn in his grave. Because we’re pretty sure the only thing he liked more than excellent whiskey was purchasing it at retail. 

Colonel E.H. Taylor, Jr. died just over a century ago. But his impact on the world of whiskey is as profound today as ever. During his time as owner of the distillery now known as Buffalo Trace, he lobbied Congress to pass the Bottled-in-Bond Act of 1897. The legislation helped ensure the quality and consistency of bourbon and was among the very first laws dedicated to safeguarding consumer products (the Food and Drug Administration wouldn’t be established for another nine years).

Buffalo Trace, in turn, safeguarded his legacy a little over a decade ago by launching a collection named after the legend. As with most output from that old Kentucky home, it became beloved by connoisseurs. In addition to the flagship Small Batch Bourbon, which remains relatively attainable, the lineup has included a number of limited-edition liquids.

Related: 16 Best Rye Whiskeys to Spice Up a Sazerac or Manhattan

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Experience, Enjoy, And Celebrate At India's Most Exciting Food Festivals: July-August 2024

Get ready to dig into a culinary rollercoaster like no other! July and August 2024 are brimming with food festivals across India, each offering a unique and delectable experience. From the vibrant streets of Delhi to hustling bustling Bengaluru, these food festivals celebrate the rich and diverse cultural heritage of our country. Whether you are a foodie looking for a way to tantalize your taste buds, or a culture enthusiast looking to explore delicacies, these events promise you a wholesome experience. Join us, as we explore the top food festivals happening in these two months where you can indulge in lip-smacking dishes and discover traditional recipes.

Here Are Some Must-Visit Food Festivals Of July-August 2024

Chobster Promotion at Shang Palace, Shangri-La Eros New Delhi

Shangri-La Eros New Delhi invited patrons to an exclusive culinary experience at Shang Palace - The Clawsome Chobster Feast. Chobster is a unique concept that combines the flavours of chicken and lobster. Wondering how that tastes? We tried the menu at Shang Palace, and let us tell you, it was absolutely smashing. We started our meal with Spicy Chicken Salad with Green Apple Mint and Pine Nuts. The salad was so flavourful and refreshing that we wiped off the plate in minutes. From Hot Appetizers, Chongqing Lobster is a must-try. Fried lobster bits mixed with Sichuan peppers was a fiery delight that we loved. We tried Dim Sum - Kafir Lime Lobster dumpling with caviar, and also Lobster and chicken shou mai with xo. While both were good, we liked the former variety better. You can't miss the Fried trio organic wild rice (lobster chicken and egg) from the Main Course. The mildly flavoured rice dish is enough to satiate your tummy and heart.  
Dates: Up till July 21st, 2024
Venue: Shang Palace, Shangri-La Eros New Delhi
Timing: Lunch and Dinner

 

Kore-yeah Food Festival Comes To SOCIAL Across India

All SOCIAL cafes across India are unveiling an immersive, one of its kind food festival - Kore-yeah – to celebrate the rich culture of Korea. This food festival features a special menu, themed beverages (K-Drinks), and a variety of culturally enriching activities, including K-Pop karaoke and Korean workshops. Moreover, the menu has been created using Korean ingredients like Korean rice cakes, Kim (seaweed), kimchi, Gochujang sauce, Soju, and so much more! What's more? The K-Food comes with a range of small plates, Tteokbokki, Bibimbap, fried chicken, and much more.

Pair these delectables with specially crafted K-Drinks like Soju Kimchi Highball, Somaek, The Atypical Sangria, and Hallyu Kitchi Boba, among several others. This, and so much more, you can enjoy throughout July at multiple SOCIAL outlets.

Where: SOCIAL - across all its pin codes in India
When: All July

The Orchid Hotel Mumbai Presents Dawat e Kashmir

The Orchid Hotel in Mumbai is inviting you to take a culinary journey straight to the valleys of Kashmir. Come, and experience Dawat - e – Kashmir, a sizzling Kashmiri food festival hosted by culinary expert Aparmita Sapru. Start your culinary adventure with a steaming cup of Kashmiri Kahwa – which is a magical brew of spices, saffron, and almond slivers. Then, prepare yourself to indulge in delightful Mutton and Chicken Shami Kebabs, made with minced meat blended with chana dal and Kashmiri spices, and shallow-fried to perfection. Or maybe try the Kabargah – a mutton chaap marinated in whole spices and milk, deep fried to golden perfection. Even the vegetarians will be catered for the amazing food. From the Nadru kebabs to Rajma Kebabs to Dum Aloo, you name it you have it. What's more? The mutton and chicken yakhni pulao will make your heart sing, while the Mutton Rista and tender Chicken Kaliya will remind you of the serene Kashmir. So, head straight to The Orchid Hotel and tantalize your taste buds!

Where: T1, 70-C, Nehru Road, near Chhatrapati Shivaji Maharaj International Airport, Vile Parle, Mumbai
When: When: Dinner, July 5 and July 6, 2024. (7:00 pm onwards)
Sunday Brunch, July 7, 2024. (12:30 pm onwards)

3. Khandani Rajdhani Celebrates Varsha Rutu Festival

Enjoy the refreshing change that monsoon brings At Khandani Rajdhani's annual Varsha Rutu Festival. Indulge into a culinary journey featuring several comforting khichdi dishes on a rotational menu. The restaurant offers a wide variety of special khichdi delights like Cheesy Hari Bhari Khichdi, Rajwadi Khichdi, Vaghareli Khichdi, Spicy Kathiyawadi Khichdi and much more. Pair these with delectable sides like Paneer, Aloo, Onion, and Bread pakoras. Moreover, each khichdi dish is served with curd, pickle, and papad, ensuring an authentic dining experience that resonates with the spirit of the monsoon season!

Where: All Khandani Rajdhani outlets
When: July 1 – July 31, 2024

Crowne Plaza Greater Noida Presents The Butcher Shop

Crowne Plaza Greater Noida invites you to embark on a journey of unforgettable barbecue experience with The Butcher Shop. The menu features specially curated BBQ delicacies, showcasing a delightful assortment of meats and seafood, featuring both signature dishes and seasonal highlights. Indulge in diverse grilled offerings like succulent Herbes De Provence Lamb Chops, tantalizing Five-spiced charred pork belly, and flavourful Sea salt and sage-rubbed Steaks, among other enticing selections. For a group outing, patrons can choose from the seafood, meat or vegetarian platter as well.

Where: Mosaic, Crowne Plaza Greater Noida
When: July 5, 2024 onwards

Effingut Brings The Effingut Hop Fest

Kolkata's premier brewpub, Effingut, brings a three-day extravaganza celebrating its 10th anniversary. From July 12th to July 14th, Effingut Kolkata will cater to beer enthusiasts, food lovers, and music fans alike. You can indulge in classic favourites like In-Cider Ale, Very Berry Pop, Mango Ale, Japanese Rice Lager, Classic Czech Pilsner, Belgian Wit, Scotch Ale and Hefeweizen craft beers, which will guarantee a delightful experience. Complementing these exceptional brews will be an array of mouthwatering dishes from pop-up food stalls, offering a delightful fusion of local and international cuisines like Jalapeno Cheese Poppers, Thai Chilli Mushroom, Tangra Style Chilli Chicken, Mexican Fish Crackers, Veg Khow Suey, Chicken Thai Curry Red/Green, Baked Bhetki among others. In addition to exceptional brews and gourmet delights, the Effingut Hop Fest will offer a variety of fun and engaging activities from beer tastings and brewing workshops to games and competitions!

Where: Level 7, Effingut, Magma House, 24, Mother Teresa Sarani, Park Street area, Kolkata
When: July 12 to July 14, 2024

PAUL Brings Flavour Fiesta With Flavours of Bastille

Get ready to tantalize your taste buds with PAUL's lineup of delightful new dishes, desserts, and drinks. Embracing French culinary heritage with a twist of fun and innovation, all crafted to make your dining experience unforgettable. Indulge in some new dishes: the Cilbir: Turkish Egg Medley is a flavour explosion you won't want to miss, and the Burrata Tartine is a dreamy mix of creamy, tangy, and sweet. For something light and refreshing, the Melon and Apple Salad is your go-to. Vegetarians, rejoice! The Polenta Crusted Tofu is a hearty and satisfying delight, while the Garlic Roasted Chicken and Baked Tilapia Fish Fillet offer comforting classics with a gourmet twist.

Sweet tooth? Dive into their decadent Chocolate Cake Slice or indulge in the silky, glossy goodness of the Hazelnut Mousse Pastry. And to wash it all down, Paul is also introducing two cool and refreshing drinks: the invigorating Iced Americano and the smooth, creamy Iced Latte - perfect for those sizzling summer days.

Where: Delhi-NCR, Mumbai And Pune Outlets Of PAUL 
When: All July

Foo's Dim Sum Delights: A Month-Long Celebration Of Flavour

Foo is celebrating July as Dim Sum Month and you don't want to miss out on their limited edition offerings. Whether you enjoy vegetarian or non-vegetarian options, Foo has got your back! The Regal Dim Sum Basket features 8 pieces of water chestnut dumplings, edamame fillings, snow pea creations, and the crispness of bok choy, celery, broccoli, and Chinese cabbage. The Superior Dim Sum Basket consists of 8 pieces bursting with juicy chicken alongside a vibrant array of fresh vegetables like bok choy, snow peas and asparagus. Each dim sum is made with a different sauce you will fall in love with - whether it's the savoury allure of Black Pepper Sauce, the tangy zest of Lantern Sauce, the fiery kick of Chilli Hot Bean Sauce, or the aromatic essence of Fragrant Smoke Chilli Sauce.

Where: Across all Foo Outlets in Mumbai, Bangalore and Ahmedabad
When: Till 31st July

Unveiling Heirloom Recipes at Ummrao with Chef Sima Ahmed

The Courtyard by Marriott Mumbai International Airport, in association with Gormei, presents "Nawabs Table" - a culinary experience curated by the acclaimed Masterchef Season 8 “Top 12” contestant Chef Sima Ahmed. This exclusive pop-up at Ummrao promises to transport diners to the heart of Awadh and delight them with a scrumptious feast based on heirloom recipes. Tracing her culinary roots to medieval Yemen, Chef Sima is set to celebrate the cuisine of ancient Awadh with a unique flair. Guests can relish delicacies such as Mutton Paya Shorba, Do Rukha Dal Kebab,  Kufal Meva Kebab, Jhinga Rickaucha, Nukti Mutton Haleem, Murgh Chandi Kaliyan, Seb Ki Kheer, Makhandi Halwa, and more. 

When: July 12th to 21st, 2024
Where: Mezzanine Level, Courtyard by Marriott Mumbai International Airport, CTS 215, Opposite Carnival Cinemas, Andheri Kurla Road, Mumbai.

Enjoy Indian Delights At Jio World Drive's Street Food Festival

Mumbaikars, get ready to enjoy street food in an exciting way this monsoon. Jio World Drive is hosting a special Street Food Festival celebrating desi delights from different corners of the country. Get ready to feast on a wide range of yummy treats, from Agra Ki Chaat to Tibetan dumplings, from Bombay's handheld meals to Calcutta's rolls. Various well-known restaurants and food establishments will be participating in this festival, including Fred Tea, Bombay Sandwich, Hoppum, Prithvi Cafe, Soma's Gourmet, Agra Chaat, Neel, Dumpling Khang, Aarya Caterers, Indu Ice-Cream, Vintage Popsicles, and others. Attendees can also take advantage of the shopping section featuring homegrown brands, immersive experiences and unique activities. To make your outing even more memorable, there will be live music and performances to enchant you!

When: 20th-21st July, 4 pm to 10 pm
Where: TGCO Monsoon Hangar, South Sky, Jio World Drive, BKC, Mumbai. 

Burma Burma pop-up at Hyatt Pune

Burma Burma is set to take Pune by storm with its beloved dishes! For one weekend only, guests can enjoy a specially curated dining experience by Chef Ansab Khan (Head Chef, Burma Burma) at Bao Tao, Hyatt Pune. The five-course meal, available for lunch and dinner,  includes dishes borrowed and replicated from its street food as well as heritage recipes. Diners will be able to relish a scrumptious selection of small plates, refreshing salads, hearty mains, exciting beverages and decadent desserts. 

When: July 26-28, 2024 
Where: Bao Tao, Hyatt Pune, 88, Nagar Rd, Kalyani Nagar, Pune, Maharashtra. 
 

The Lodhi Presents Japanese Culinary Extravaganza

Perbacco at The Lodhi is delighted to announce a delectable Japanese Food Festival from the 18th to the 21st of July 2024. The menu, specially curated by Chef Kuldeep and his team, starts off with an amuse-bouche of Wasabi Charred Grapes, featuring red grapes, miso dressing, and wasabi cream. Moving on to the first course, there's a choice of Root Miso Shiro and Botanebi Miso Shiro, after which guests can delight in the second course featuring the refreshing Sakura Salad, composed of mizuna, cherry tomato, pumpkin yoghurt, carrot dressing, and potato chips. For the third and fourth courses, there is the savoury depth of the Salted Soya Pods with truffle salt, soya beans, and togarashi, and the White Asparagus Carpaccio of Scallops Furai, featuring Hokkaido scallops, Japanese tartar, and cured yolk. The Lotus Spinach Sando or Salmon Beet Puff, the fifth course, further reveals the delicious complexity of Japanese cuisine. 

A palate cleanser of Hokkaido Yubari Melon follows, preparing diners for the seventh course of Tori Katsu Curry, featuring crumbed chicken, katsu curry, mushroom, pickle, and rice, or Bean Curd Katsu Curry, with crumbed bean curd, katsu curry, mushroom, pickle, and rice. The meal concludes with an eighth course of desserts, including Mitarashi Dango and Mochi Ice Cream. 

When: 18th to 21st July 2024 
Where: The Lodhi, CGO Complex, Lodhi Road, New Delhi 

Sana-di-ge Hosts Jackfruit Festival

Sana-di-ge, New Delhi is thrilled to feature jackfruit, a tropical fruit known for its fibrous texture and ability to mimic the texture of meat. The promotion will offer an array of delectable jackfruit-inspired dishes that will delight vegans, vegetarians, and those looking to explore new and exciting flavour profiles. Guests can indulge in an extraordinary culinary journey, experiencing the unique flavours and textures that jackfruit brings to the table. From appetizers to main courses and even desserts, our talented team of chefs has crafted an innovative menu that showcases the versatility of jackfruit in both savoury and sweet creations. The menu includes Halasina Hannina Rassa, Halasina Kai Ghee Roast, Kathal ki Galouti, Halasina Hannina Idli, Jackfruit Biryani, Halasina Hannina Payasam, and much more.

Where: Commercial Centre, 22/48, Malcha Marg, New Delhi
When: till July 25, 2024

Craft Cocktails With Flair At Mixology Marvels At Eros Hotel New Delhi

Eros Hotel New Delhi Nehru Place is set to welcome cocktail connoisseurs with expertly crafted drinks. This promotion will feature a curated selection of cocktails, focusing on three classic and beloved drinks: Margarita, Mojito, and Martini. These iconic drinks offer a unique blend of flavours, rich history, and cultural significance. Experience, learn and celebrate the artistry behind these cocktails such as Dra-Ki Mojito, Butterfly Mojito, Mandarin Basil Mojito, Chocotini, Spicy Martini, Margarita, and Illusion Margarita, and enjoy the experience of a lifetime.

Where: Lounge and Bar, Eros Hotel New Delhi Nehru Place
When: 5th July to 31st July 2024

Cafe Delhi Heights Introduces New Chai Pakora Menu

Cafe Delhi Heights is excited to announce the launch of its special Chai Pakora Menu, available from July 15th to August 15th. This monsoon, you can enjoy the perfect combination of crispy pakoras and steaming hot chai, crafted to elevate rainy day experiences.

You can relish an assortment of pakoras that promise to tantalize taste buds, including Paneer Pakora, Chilly Pakora, Aloo Palak Pakora, Banana Pakora, Onion Pakora, and Betel Leaves Pakora. All these delightful pakoras are served with the special Ketli Kadak Chai at an irresistible price of just ₹490. For those who crave something more, Cafe Delhi Heights offers Chicken Pakora at just ₹595 and Fish Pakora at just ₹695. The Chai Pakora Menu is crafted to bring warmth and comfort during the monsoon season.

Where: Delhi and North Outlets
When: July 15 to August 15, 2024

Chowman Presents Oriental Seafood Festival

Renowned Chinese restaurant chain, Chowman is all set for another exciting edition of its annual Oriental Seafood Festival. This month-long festival acts as a paradise for seafood lovers featuring exotic delicacies curated by the talented culinary team.

This year's festival will have signature delicacies such as Thai Fish Cake, Stir Fried Squid with Seasonal Veggies in Butter Garlic Sauce, Lobster in Mint Chilli Sauce, Stir Fried Octopus in Tobanjan Sauce and more that will tantalise the taste buds of the customers. Further, you can savour the comforting main courses such as Seafood Hot Pot Hunan Fantasy, Kung Pao Style Lobster, Fung Cheow Pomfret and more for a hearty meal.

Where: Chowman, All Delhi NCR Outlets (East of Kailash/ Noida Sector-18 / Indirapuram/ Gurgaon)
When: Till August 12, 2024

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This Chatpati Imly Chutney Is So Good, You'll Never Buy Store-Bought Again (Recipe Inside)

In an era dominated by electric appliances that promise convenience at the touch of a button, there's an undeniable charm to the old-school methods of food preparation. The rhythmic grind of a stone mortar and pestle, the aroma of spices releasing their essence with each crush-it's a sensory experience that elevates the culinary journey. One dish that truly benefits from this traditional approach is the Chatpati Imli Pyaaz Chutney. This tangy, flavorful chutney is a must-try. The recipe was shared on the Instagram page 'somewhatchef'. The secret lies not just in the ingredients but in the method of preparation.
 
The Chatpati Imli Pyaaz Chutney, crafted with the soulful touch of a sil-batta, is not just a burst of flavours but also a pocket of health benefits.

Also Read: 6 Yummy Tomato Chutney Recipes To Try From Different Regions

Benefits of Imli Chutney:

• Digestive Aid: Tamarind, the star ingredient, is renowned for its digestive properties. It aids in improving digestion, relieving constipation, and promoting healthy gut bacteria.
• Rich in Antioxidants: Imly chutney is packed with antioxidants from tamarind, coriander, and mint, which help combat free radicals, protecting your cells from damage.
• Boosts Immunity: The vitamin C content in coriander and green chillies strengthens your immune system, helping you fight off infections.
• Controls Blood Pressure: The potassium in tamarind helps regulate blood pressure levels, contributing to overall heart health.
• Weight Management: Tamarind is known to have appetite-suppressant properties, making it a potential aid in weight management.

 
Why Sil-Batta is Best

The vigorous motion of grinding ingredients together in a stone mortar (sil) using a pestle (batta) generates heat. This heat, in conjunction with the natural oils of the spices, creates a magical transformation. The flavours meld together seamlessly, producing a depth of taste that is unparalleled.

Also Read: How to Make Delicious Chilli Garlic Paste At Home (Easy Recipe Inside)

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How To Make Imly Pyaaz Chutney I Chatpati Imly Pyaaz Chutney Recipe:
 

1. Soak the tamarind: Begin by soaking the tamarind piece in water for about 15 minutes. This softens the tamarind and makes it easier to extract the pulp.
2. Grind the base: Transfer the soaked tamarind to a stone mortar and pestle. Add the onions, green chillies, coriander, and mint leaves in batches. Grind until you achieve a coarse paste.
3. Extract tamarind pulp: Strain the soaked tamarind water to separate the pulp from the seeds. Add the tamarind pulp to the ground mixture.  
4. Seasoning: Add the hing, cumin powder, and black salt to the chutney. Grind for a few more seconds to combine the flavours.

Tips To Make Perfect Chutney:

• For a spicier chutney, increase the number of green chillies.
• Adjust the amount of water according to your desired consistency.
• Experiment with different herbs like cilantro or curry leaves for added flavour.

This homemade chutney is a versatile condiment that complements a wide range of dishes. It's perfect with parathas, dosas, idlis, or simply as a dip for chips. 
 

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Attention Health-Conscious People! Try These 5 Easy Tips To Make Your Favourite Malai Kofta Healthier

With its rich, creamy gravy and melt-in-your-mouth koftas, Malai kofta is one dish that holds a special place in the hearts of foodies across India. This delicious dish is often served on special occasions, and its luxurious taste leaves everyone asking for more. However, its typical method involves deep-fried koftas and heavy cream-based gravy, which makes it unhealthy and full of calories, especially if you are trying to lose weight. But what if we tell you that you can enjoy this classic dish more frequently and without the guilt? Yes, that is possible! Just make a few changes in your recipe and you are good to go! Wondering what they are? Here are 5 tips to make (irresistible) malai kofta healthier!

Also Read: Kashmiri Mutton Kofta, Malai Kofta Dum And 5 Other Non-Veg Kofta Recipes

Photo Credit: iStock

Here Are 5 Tips To Make Malai Kofta Healthier

1. Ditch The Regular Paneer

While we know paneer is a staple in malai kofta, it can be high in fat making it an unhealthy option. However, you can easily replace it with alternatives like tofu or make low-fat paneer at home with toned milk. These alternatives are rich in protein but low in calories and fat, making them excellent substitutes to add to your dish. Tofu, especially, absorbs the flavours of the spices and ensures that your koftas remain soft, flavourful and satisfying.

2. Add Vegetables

Yes, we know that malai kofta does not have veggies in it, but since you will be making a healthier version of it, befriend the vegetables. Give your regular koftas a nutritional boost by adding grated carrots, zucchini, and spinach that don't only enhance the flavour and texture of the koftas but also pack them with vitamins and fibre. This will also make your koftas more wholesome and balanced, making your eating experience guilt-free!

3. Air Fry The Koftas

Typically, the koftas are fried which adds to unnecessary calories and fat. Instead, try air frying to get a similar crisp without the hassle of cooking. Preheat your air fryer to 180°C and evenly spread out the kofta balls over it. Dab a little oil over them and air fry for 20 minutes. This will give you golden and crispy koftas without the need for excess oil. 

Use low-fat Greek yoghurt to get creaminess in your malai kofta.
Photo Credit: iStock

4. Make A Light Gravy

Malai Kofta is known for its rich and creamy gravy. However, this richness comes from heavy cream and milk which in combination can be extremely unhealthy and calorie-laden. For a light yet equally tasty alternative, use a yoghurt or tomato-based gravy. Greek yoghurt in particular adds a rich texture to the gravy while tomatoes add a tangy taste to it. If you want it to be creamy, add some cashew paste to the gravy. It can make your gravy creamy without adding excessive dairy fat.

5. Balance Your Meal

Balance is the key to eating healthy. Start by serving yourself a small portion of koftas and pair them with a generous serving of stir-fried vegetables or a crunchy salad. This won't just add nutrients to your overall meal but also ensure that you are not overindulging.

Also Read: Paneer Malai Kofta To Murg Malai Tikka, 7 Malai-Based Recipes That Are Rich, Creamy and Decadent

Remember, each tip will bring you closer to a healthier meal which would just be as delightful and delicious as your typical malai kofta!

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4 Foods That Can Be Both Good And Bad For Your Health, According To A Nutritionist

The type of foods we eat daily determines how healthy we are. However, with so much information available, it can be quite confusing to know what is truly healthy for us and what is not. We may think we are consuming healthy foods, but the reality might be quite the opposite. Conversely, we might consider something unhealthy, but it could be beneficial. Some foods are a mix of both: good when consumed in moderation, and harmful when over-consumed. To shed light on these, nutritionist Nmami Agarwal shared four such foods that can be both good and bad for your health. Check them out below:
Also Read: Nutritionist Shares Top 5 Foods For A Healthy Start To Your Day

Photo Credit: iStock

Here Are 4 Foods With Both Positive And Negative Effects On Your Well-Being:

1. Ghee

Ghee has been a staple in Indian kitchens since time immemorial. Contrary to popular belief, this golden nectar can indeed be quite healthy. The nutritionist explains that ghee is packed with essential vitamins and nutrients. However, its benefits lie in moderation and how you consume it. Overheating ghee can lead to the formation of harmful compounds. So, while a spoonful of ghee can elevate your meals, deep-frying isn't the best way to enjoy it.

2. Rice

Another food you must have in moderation is rice. It's true that rice provides essential energy, but one should not overconsume it. Nmami says that it's essential to balance out your plate with proteins and fibre while having rice. This will help prevent sudden spikes in blood sugar levels. Remember, rice makes for a great companion but should never be the focus of your meal.

3. Pickles

The next food item that Nmami talks about is pickles. We Indians simply love pairing our food with pickles. And why not? They are a treasure trove of probiotics and antioxidants. But their tangy flavour comes at a cost - high sodium content. If you consume them in excess, there is a high chance they will lead to cardiovascular diseases. Enjoy them occasionally, and watch your portion size.

4. Coconut

Coconut has some remarkable benefits for our health. It is low in calories and rich in healthy fats and medium-chain triglycerides (MCTs). All of these factors make coconut a nutritional powerhouse. However, you shouldn't ignore the fact that coconut is also high in calories. The nutritionist suggests enjoying coconuts in moderation as part of a balanced diet. The best way to reap its benefits is by sipping coconut water.
Also Read: Red, Yellow, Or Green - Which Bell Pepper Is The Healthiest? Nutritionist Reveals

Watch the full video here:

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Now that you know about these foods, enjoy them in moderation and take a step closer to a healthier you. Stay fit and healthy!

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Old Forester's Rare and Coveted New Whiskey Is Worth the Hunt

While Old Forester might be most famous for its Birthday Bourbon (and more recently for its 117 Series), the brand also offers a variety of single barrel whiskeys that give a glimpse into the brand’s process. Of such releases, President's Choice may be the most coveted, and the brand just launched a limited-edition summer bottling of it.

Old Forester President's Choice traces its roots back to 1964, when former Brown-Forman President George Garvin Brown II offered the first private single barrels to customers. This year's edition comes from hand-selected barrels with "truly exceptional character," according to the distillery, aged from seven to 12 years and bottled between 105 and 120 proof. 

"President's Choice is our most sought-after product—and most people never get the chance to buy a bottle," says Old Forester master taster Melissa Rift.  

Yes, it's challenging to find. However, this is the largest Old Forester President's Choice release so far, making it a bit easier for anyone to get their hands on a bottle. Still, it will remain an incredibly rare find—one whose price generally increases on the secondary market.

With a suggested retail price of $225, the whiskey can only be purchased at Old Forester Distilling Co., select Kentucky retailers, or via the brand’s official website. 

Earlier this year, the brand dove back into its 117 Series, which it initially launched back in 2021. We loved the most recent expression, which was finished in rum barrels, adding a unique tropical twist. 

The brand's Birthday Bourbon, meanwhile, is launched each year on September 2, founder George Garvin Brown's birthday. Last year, it was released through a sweepstakes, in which 500 winners were chosen. Old Forester has not yet unveiled how to get the 2024 release, but we'll likely know within the next month.

Related: 21 Best Bourbons for an Old Fashioned, Tasted and Reviewed

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