Monday 25 November 2019

Study Claims That Fortifying Foods With Microparticles Could Help Fight Malnutrition

The scientists have come out with a new strategy to fortify staple foods with vital nutrients like iron and vitamin A, by encapsulating them in a biocompatible polymer BMC, which can prevent the loss...

from NDTV Food - Latest https://ift.tt/33iFWh9

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