Monday, 2 September 2019

Indian Cooking Tips: How To Make Crispy And Delicious Karela (Bitter Gourd) Sabzi

In this recipe, the karela is stir-fried with some striking spices, sweet jaggery (gur), healthy cashew nuts and sesame seeds

from NDTV Food - Latest https://ift.tt/2lhQbBT
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