13 Most Popular Burger Recipes | Easy Burger Recipes

Best Burger Recipes- It's every young child's (and ours) go-to comfort food. A thick patty which is soft in the middle and crisp on the outside, a soft and crumbly bun with sesame seeds stuck to the top, some mayonnaise, chipotle, mustard atop lettuce, cucumber, roasted tomatoes and a handful of olives can make for the most memorable meal. Burgers have come a long way in India. We've proclaimed our love for them and joined the American junk food bandwagon. We've let go of the conventional Mcdonald's, Nirulas and Wimpy flavours and adopted a more creative approach, a certain flexibility that allows us to experiment. We've dared to try different bread, patties, toppings, sauces and even accompaniments.

Burgers have made their way to our breakfast, lunch and dinner menus. They're now part of weddings, birthdays, anniversaries and even those first few dates. And whether you're a foodie or not you'll agree that nobody can ever get enough of a burger. To honour this great dish, we've put together our most popular burger recipes. With a few easy ingredients, you can relish the hero that is the 'burger' at home.

Here Are 13 Most Popular Burger Recipes That You Must Try:

1. Chilli burger With Pepper Relish

This scrumptious burger sits under a chilli lamb pattie, roasted bell pepper dip, onions, tomatoes and lettuce. Click here for the recipe.

2. Perfect Lamb Satay Burger

Succulent lamb burgers with the crunchiness of cashew nuts and the creaminess of peanut butter smothered with a gorgeous satay sauce. Click here for the recipe.

3. Lamb and Tomato Stuffed Burger

A perfectly shaped lamb pattie cooked to perfection. The tomatoes aren't just a topping but the spotlight of this beautiful dish. Click here for the recipe.

4. Crunchy Chicken and Fish Burger

If a burger for you is all about the meat and protein then you're at the right place. Experience the goodness of chicken, fish and a tangy hot and sour sauce. Click here for the recipe.

_{Goodness of chicken and fish all together packed in a burger!}

5. Chicken Feta Cheese Burger With Potato Salad

Chicken mince marinated with salt, pepper and feta cheese is only the beginning of this ultimate wonder. To accompany this we've got a guilt-free potato salad with a yogurt dressing. Click here for the recipe.

_{Chicken burger with a  generous cheese filling!}

6. Lentil and Mushroom Burger

For the healthy and calorie-conscious folks, we've got this tasty burger. A lentil, mushroom and sun-dried tomato pattie packed between a whole wheat bun. Click here for the recipe.

7. Stuffed Bean Burger

Being a vegetarian is no reason to deny yourself the gluttonous pleasures of an overstuffed bun. Try this bean burger with chipotle chilli and a dash of lime. Click here for the recipe.

_{A delicious veggie burger with the goodness of beans.}

8. Lamb Burger with Radish Slaw

Lamb it out with this thick and juicy pattie accompanied by a crunchy bittersweet radish slaw and chilli aioli. Click here for the recipe.

9. Potato Corn Burger

The comfort of potato and the crunch of corn in one thick pattie. Topped off with lettuce, tomatoes, gherkins and served with hot chips. Click here for the recipe.

10. Supreme Veggie Burger

Tightly packed in a bun, even vegetables light up. Beans, carrots, cauliflower and cabbage-crusted pattie are truly a vegetarian delight. Click here for the recipe.
 

11. Butter Chicken Twin Burgers

Made with chicken tikka coated in spicy, delicious makhani gravy filled inside a burger bun. Butter chicken twin burgers are a tasty snack or appetizer for kids and adults alike! Click here for the recipe.

_{A delicious blend of North Indian butter chicken and burgers makes this dish a favourite with everyone.}

12. Rajma Patty Burger

We all love burgers, here we found a delicious rajma patty burger. Try this quick and easy burger your kids and family definitely like this crunchy burger. Click here for the recipe.

13. Pizza Burger

The delicious and cheesy flavours of pizza are in the shape of a burger. The fun part is that this recipe is very easy to make. Click here for the recipe.

As it is famously said, 'Life is too short to miss out on beautiful things like a cheeseburger!' So go and make these delicious burger recipes to relish with friends and family.

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Chicken Tikka In A Roll! Use Leftover Paratha To Make This Yummy Snack

If paratha is not eaten as a paratha, it is best eaten as a roll. Every other day, one or more parathas are left untouched in our hot box after a meal. And we never let it go to waste. We fashion it into other yummy delights and eat it as a snack or a full meal later. Kids love to spread jam on the paratha and roll it. We often just stuff a sabzi in it and have a filling roll. Whatever you do, paratha makes for an excellent roll. And today, we are sharing another great way to repurpose your paratha, this time in a more indulgent way.

Who doesn't love chicken rolls? We all do unless some of us are vegetarians. It makes for a wholesome meal, full of nutrients and flavours. We all love having it at restaurants or taking it out to eat on the go.

Also Read: Weekend Special: Tasty South Indian-Style Chicken 65 Burger Recipe

What Is A Chicken Roll Made Of?

Classic chicken roll is made with all-purpose Indian flatbread (roomali) stuffed with stir-fried chicken, veggies like onions and capsicum, masalas, and sometimes, curd. But when chicken tikka is used instead of regular chicken, it makes things even better.

What Is The Difference Between Chicken And Chicken Tikka?

_{Juicy and tender chicken tikka. Photo Credit: istock}

The main difference lies in their flavours that come from the different cooking styles. While pan-fried chicken is cooked the usual way with the masalas, chicken tikka is roasted on tandoor after marination, which gives it a unique smoky taste.

The full-of-flavours chicken tikka with that intoxicating smoky aroma and taste is the most popular chicken dish. And the same heavenly snack is turned into a roll in many restaurants. If you've had chicken tikka roll, you know what we are talking about. But if you haven't, there is no better way to try it with this easy homemade chicken tikka roll recipe made with leftover paratha. You only have to make the tikka, your wrapping roll is already ready!

Shared on the Instagram page 'fastcurries', the recipe is so simple and easy to follow, that you can ace it in the first go. You don't need a tandoor to make it. You can make it on a gas stove with the right spices and a trick technique. Let's see, how it's done

Also Read: Kolkata Kathi Roll, Paneer Kathi Roll And More: 5 Kathi Roll Recipes For An Indulgent Fare

Easy Chicken Tikka Roll Recipe I How To Make Chicken Roll With Leftover Paratha:

_{Make the roll with leftover paratha. Photo Credit: istock}

Take the boneless chicken and chop it into small pieces. Marinate in a pool of curd and spices like Kashmiri chilli powder, cumin powder, coriander powder, red chilli powder and ground turmeric. Also add salt, ginger garlic paste, oil of choice, lemon juice, tomato ketchup and kasoori methi. Leave it for at least 30 minutes, and cook in a pan on high heat. The high-heat cooking will infuse smokiness into the chicken. And all the ingredients that we have used in the marinade will work their magic too.

Now spread some chutney on your leftover paratha and roll it up with the chicken tikka to make a finger-licking roll. Make this weekend a special one by preparing this delicious meal for yourself and your family.

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Weekend Special: Tasty South Indian-Style Chicken 65 Burger Recipe

Just thinking of a big juicy burger will make you hungry. Burgers are a popular snack all around the world. However, they aren't just a snack anymore, people love the soft buns with rich filling so much that they have made it their go-to breakfast, lunch and dinner meal. It's easy to pack and carry it along for travelling too. However, the chicken 65 burger isn't anything like the original American-style burger. This one is a fusion of American and Indian recipes. What makes this burger different from any other burger is the filling which is made in traditional South Indian style.

Chicken 65 is a famous dry chicken dish from the southern part of India. The chicken is marinated in a rich batter of regional spices from the south side. It's then deep fried till it's crispy from outside and tender from inside. The fried chicken is then tossed in coconut oil, curry leaves and many other spices. So, let's make burger with a twist and incorporate the desi chicken 65 in American burger buns.

Also Read: 5 Fun And Interesting Ways To Cook Ramen At Home

How To Make Burgers At Home?

_{Prepare soft homemade buns. Photo Credit: istock}

Let's begin with making homemade burger buns. These are fresh and softer than the store-bought buns. For making the dough, you can either use refined flour or wheat flours. To prepare a soft dough, take a big bowl and add flour in it. After this add yeast, salt and sugar, and mix the dry ingredients nicely. In another bowl, beat an egg and add it in the flour. Now slowly, add milk or water to knead the dough. Ensure that the dough is not too loose or too tight. Bind it well and cover it with a kitchen cloth. Now let it sit aside. Meanwhile, pre-heat your oven. The take small dough balls and let them bake for 20 minutes on 190-200 degrees. You can follow this recipe for ingredients and steps. Click here.

Also Read: Ever Tried Desi Pasta? Here's How To Make Indian-Style Masala Macaroni

Can We Use Store-Bought Burger Buns?

Yes, if someone does not have an oven at home, they can use store-bought burgers for this recipe. With premade burgers, this recipe will take less time to prepare. However, freshly-baked buns have a different flavour than the store-bought ones. But it is okay to use any of them, as per your convenience.

Is Chicken 65 Burger Healthy To Eat?

_{Chicken 65 is dry chicken dish eaten as an appetiser. Photo Credit: istock}

No, chicken 65 burger is not a healthy dish. As a lot of oil, sugar, and salt is used in making of the filling and buns. However, it is not unhealthy either, if you eat this once in a while. The burger has chicken filling which is rich in proteins and veggies to balance down the carbs and fats in it the chicken. In case you have health issues, it's better to avoid eating this dish.

For the full recipe, click here.

Prepare this delectable meal for your loved ones over the weekend, and let us know their feedback in our comment section below.

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The Bestselling Electric Toothbrush on Amazon with Over 73,000 Perfect Ratings Is 43% Off

“My dentist always comments on how clean my teeth are.”

Regular brushings are the best way to keep your teeth sparkling between cleanings from your dentist, but there’s a tool to help do a better job of getting the plaque off. Most dentists and dental hygienists these days recommend using an electric toothbrush over an ordinary one to improve your overall oral health. That might sound like an expensive investment, but there are actually affordable options that work just as well, like the Aquasonic Ultra-Whitening Toothbrush.

This electric toothbrush is the no. 1 bestseller in Amazon’s ultrasonic toothbrushes category and is on sale for just $34 right now. The starter kit comes with a base, wireless charger, eight brush heads, and a travel case. This is everything you’ll need to use the toothbrush for more than two years since the brush heads only need to be changed every three months. The small yet mighty motor produces up to 40,000 vibrations per minute that scrubs every nook and cranny between each tooth with minimal effort on your part. All you have to do is slowly move the brush across each tooth until the two-minute smart timer runs out.

There are four cleaning modes to choose from (clean, soft, whiten, and massage) that allow you to customize how you want to brush. This is great for anyone with sensitive teeth and gums. 

Amazon

Get it: Aquasonic Ultra-Whitening Electric Toothbrush, $34 (was $60) on Amazon

With this electric toothbrush being a bestseller, it shouldn’t be a surprise that it has more than 73,000 perfect ratings. One 5-star reviewer who’s been using it for five years said, “your teeth get so much cleaner with this than a traditional toothbrush” and added, “my dentist always comments on how clean my teeth are.”

“After brushing, my teeth feel like they were cleaned at the dentist,” wrote another shopper. “The small head on the brush makes it super easy to clean back teeth.”

At this low price, the Aquasonic Electric Toothbrush is significantly cheaper than name brands like Phillips and Oral-B that cost $130 and $200 respectively, even while on sale. Pick up the Aquasonic bestseller while it’s on sale to help ensure you’re brushing your teeth properly every time. 

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Delhi Street Vendor Sells Chole Kulche In A Unique Style. Video Inside

Delhi is indeed a food paradise of India. It is a city with a wide range of street food options. From mouthwatering momos to golgappe, tikki, and aloo chaat, you can savour any dish. Amongst the street foods, chole kulche is the most loved of all. You will undoubtedly come across a chole kulche shop or little kiosks wherever you go in Delhi. Since this street food is so popular, every other vendor wants to sell chole kulche. While you all must have gone to the best chole kulche outlets near your place, you must have not come across a chole kulcha vendor who sells his food in such a unique way.

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A post shared by Jatin singh (@foody_jsv)

A video is doing rounds on the internet where a street food vendor is selling chole kulche in a very interesting way. In the video clip you will see the vendor dressed up in plain clothes riding on the road on his bicycle to sell chole. He has fixed a functional stove on his bicycle, where he heats the kulcha in badam oil (almond oil).

Also Read: Delhi Couple Shares Story Of Their Rajma Chawal Stall, Wins Hearts Online

Next, he adds the pre-cooked masaledaar chole in a bowl and serves it with the hot kulcha. Moreover, to promote his scrumptious chole and kulche, he confidently calls it 'sexy' chole kulche.

Many Instagram users commented on the viral video. One said "Arey bahut khaye hain yeh South Delhi mein, good taste." (We have a lot of it in South Delhi. It tastes good.)

Another user commented, "Bohat jabardast chij mil rahi bohat jabardast". (This dish is terrific.)

Also Read: Watch: Adorable Dog Tries To Steal Food Shown On TV Screen

While others who did not like the video said, "I don't like its taste, ferzy mein famous kar diya hai." (I don't like its taste, it got popular for no reason.)

Someone said, "Khaya hai bhai chole nahi deta tau dobara." (I have tries this. He doesn't give extra chole.)

What did you think of the video? Let us know in the comments.

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Ananya Panday's Latest Binge Featured This Popular Maharashtrian Street Food

Ananya Panday likes to keep her fans entertained. Whether its glimpses from her personal life, fashion photoshoots or mouth-watering gastronomic adventures, she documents it all. For now, Ananya's latest culinary trail grabbed our attention. The actress was busy eating something extremely delicious. Can you guess? It's the classic vada pav from Mumbai. Ananya gave us a sneak peek into her shoot diaries, as she shared the foodie picture from her set. In the Instagram story, Ananya wrote, “Best day on set is equal to vada pav (image).” The scrumptious vada is assembled between a slit pav. The best thing is the delicacy is half eaten because Ananya couldn't wait to dig into it. Well, her excitement is justified. Take a look.

Also Read: Sara Ali Khan Shares A Picture Of Her Morning Indulgence, Guess What It Is     

If you are keen on exploring more of the street food scene in Maharashtra, take a look at these five amazing recipes below.

1. Vada Pav

This is one of the most loved dishes in Mumbai. Born in the city of dreams, this delicacy resembles a vada (flavourful potato ball dipped in gram flour batter and deep-fried) sandwiched between a bun. It spells indulgence and you can also make it at home. Recipe here.  

2. Misal Pav

Mumbaikars see this as a staple breakfast dish. It includes a sumptuous curry of sprouted beans combined with pav. But we have to admit that this delicacy is also a healthy snack that you can swear by. It's quite easy to prepare this at home. Why don't you give it a try? Find the recipe here.  

Also Read: Ayushmann Khurrana Shares A Glimpse Of His Drool-Worthy Kanjak Bhog Platter

3. Kanda Bhaji

If you love snacking, this recipe is a must-try. It's crispy, and drool-worthy, and can be best paired with a cup of hot chai. To make this all you have to do is combine some onions in a gram flour batter flavoured with coriander and other spices. Fry bhajis in hot oil. Click here for the recipe.  

4. Pav Bhaji

There's hardly anyone who doesn't like diving into pav bhaji. It's wholesome and comes with loads of butter. This dish is pretty appetising and you can easily make this at home whenever hungry. Don't forget to put butter in the pav and garnish the bhaji with chopped onions and some lime juice. Recipe here.

5. Sabudana Vada

Now, this delight, also known as sago vada is pure love. If you have a soft corner sabudana, you are going to fall in love with this snack. You can either relish it with mint chutney or curd. If nothing from the mentioned options, simply have it with your tea. Find the recipe here.  

How many things have you tried from the list above? Is there any dish that you've been craving badly?

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Ever Tried Desi Pasta? Here's How To Make Indian-Style Masala Macaroni

Pasta lovers know the incomparable comfort a bowl of freshly cooked macaroni can provide. There is something so reassuring about the simple shape of macaroni and the way it captures flavours. While mac and cheese is an all-time classic, there are many ways to enjoy this pasta. You can play around with different sauces and seasonings. Sometimes, the best pasta is a result of experimenting with unlikely ingredients. Not everyone is a fan of fusion food, but at least it is never boring. If you're in the mood for pasta but want to try a non-traditional version, we highly recommend Indian Style Masala Macaroni.

Some people have fondly dubbed this dish "desi pasta." Rather than regular sauces like tomato red, cheesy white or green pesto, this masala pasta is flavoured with spices that are definitely not like oregano, paprika, rosemary and thyme. What makes this dish "desi" is the precise combination of flavours - one that you wouldn't immediately associate with pasta. When you read the ingredient list, you might actually think it is for an Indian gravy dish. Intrigued? Find out more below.

Also Read: These Cheesy Pasta Cutlets Spells Indulgence In Every Bite (Recipe Inside)

How To Make Indian Style Masala Macaroni | Easy Recipe For Desi Macaroni Pasta

What You Need:

One of the best things about this pasta is that you can throw in most spices of your choice and it will still work. Of course, you have to do some basic balancing of flavours. But if you find that you don't have the usual pasta ingredients and need to do some 'jugaad,' this recipe will save you. Onions and tomatoes are a must, but you may choose to not add the other veggies like carrots, capsicum, green peas, French beans etc. Common Indian spices are required for seasoning. Chilli sauce and ketchup are optional.

_{Simply cook it in tomato and onion tadka. Photo Credit: istock}

Also Read: 5 Delicious Leftover Pasta Recipes You Should Definitely Try At Home

How To Prepare:

1. Cook macaroni as usual and set aside after drizzling it with oil.

2. In a pan, heat oil and splutter cumin seeds, garlic cloves and green chillies.

3. Add the chopped onions, tomatoes and other veggies.

4. Add turmeric, chilli powder, garam masala, pepper and salt.

5. Mix the veggies and spices together. Add ketchup and/or chilli sauce to adjust the flavours as required.

6. Add the cooked macaroni to the pan with a little cooking water. Stir and combine the ingredients. Allow the pasta to cook for 2 more minutes.

7. Garnish with chopped coriander leaves and enjoy hot.

Click here for the full recipe for Indian-Style Masala Macaroni.

Try making this dish at home and let us know how you like it!

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