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Wednesday, 3 June 2020
Watch: How To Make Restaurant-Style Kung Pao Chicken At Home
Kung Pao Chicken is a classic dish from the Sichuan province of China. It is a spicy stir-fried dish made with chicken, peanuts, vegetables, chilli flakes and corn starch.
from NDTV Food - Latest https://ift.tt/3gP1ZE8
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