fitmuncher
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Monday 15 April 2019
Watch: How To Make Authentic Udupi Restaurant-Style Medu Vada At Home
The crispy, fried, savoury doughnut-like rounds of medu vada are served with piping hot sambhar curry, chilled coconut chutney and garlic chutney as accompaniments.
from NDTV Food - Latest http://bit.ly/2UHj3EJ
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